Thanksgiving Menu 2018

Thanksgiving 2018


Starters

Assorted Mini Quiche $24.00/doz.

Asparagus Tips in Ham and Phyllo $24.00/doz.


Sides

Whipped Mashed Potatoes with Sour Cream and Fresh Chives

Feeds 6-8 ppl. – $24.00

Nannie’s Stuffing with Wild Rice, Carrots, Celery, Onions and Herbs

Feeds 6-8 ppl. -$25.00

Caramelized Butternut Squash with Tarragon and Spiced Sunflower Seeds

Feeds 6-8 ppl. $28.00

Oven Roasted Brussels Sprouts with Garlic and Balsamic Vinegar

Feeds 6-8 ppl. $28.00

Spiced Cranberry-Orange Chutney$8.50/16oz.
Turkey Gravy  $8.50/16oz.
Verbena’s Balsamic (salad dressing/dip) $8.50/16oz.

Desserts and Sweets

Rosemary and Black Pepper Biscuits

$20.00/Dozen

Verbena’s Signature Cookies

“Oaties”(with Cranberries and Apricots)
Chocolate Chip
Chocolate Brownies
Medium Sized Cookies or Brownies
Choose ONE of the above  $16.00/dozen

Assorted Cookie/Brownie Box with some of all the above
10-15 ppl./$26.00       15-20ppl./$34.00

Traditional Gingerbread Lemon Glaze
1/2 Dozen/$18.00  1 Dozen/$32.00

Please have your order in by 5pm on Tuesday November 19th
Pick up is on Wednesday November 21st; special arrangements can be made for earlier pick-ups.

Call to order (207)767-2011

Stop in to order 103 Ocean street, South Portland

Email to order Melissa@verbenaonline.com